Smokies Cheese Grits

cheese grits
Smokies Cheese Grits
Print Recipe
Servings Prep Time
2-3 people 2 minutes
Cook Time
25 minutes
Servings Prep Time
2-3 people 2 minutes
Cook Time
25 minutes
cheese grits
Smokies Cheese Grits
Print Recipe
Servings Prep Time
2-3 people 2 minutes
Cook Time
25 minutes
Servings Prep Time
2-3 people 2 minutes
Cook Time
25 minutes
Ingredients
Servings: people
Instructions
  1. Boil water and salt in a pot.
  2. Add grits and stir a few seconds.
  3. Cover grits and simmer for about 20 minutes, checking occasionally to make sure they have enough water in them.
  4. Beat the eggs and milk and stir in the cheese.
  5. Add the cheese and egg mixture to the grits and stir over low heat until the eggs are cooked in.
Share this Recipe

Author:

Share This Post On

Submit a Comment

Your email address will not be published. Required fields are marked *